Takeaway Thursday – 16.04.15
We’re going back to a French feel this week – something between winter and spring as the week looks set to get colder again, booo la la!
A French vegetable soup with a homemade pesto
A delicious casserole cooked with apples and cider,
served with Dauphinoise potatoes and greens
Mushroom Bourguignon (v)
served with Daupinoise potatoes and greens
Baked apple and almond pudding with crème anglais
Email us before midday on Wednesday to reserve your takeaway. It will be ready for collection on Thursday evening between 5-8pm.
You can enjoy it anytime from Thursday through to Sunday, simply reheat according to the instructions – you can even freeze it to enjoy another time.
Introductory price is £8 each or £15 for two. This is currently a limited offer, as soon as we have sold out we will let you know.
Email your order through to firstname.lastname@example.org before midday on Wednesday and collect on Thursday evening between 5-8pm, from Beresford Ave, Hull.